Charcuterie Word Origin. Web in france, preserved meats became known as charcuterie, from the compound french word “charcuite” (“chair” meaning “flesh” or “meat) and “cuit,” meaning “cooked.) over time, through a. Charcuterie comes from the french terms chair, which means flesh, and cuit, which means cooked.
Charcuterie Cured meat platter, Cured meats, Food
From chair, 'flesh', and cuit, 'cooked') is a french term for a branch of cooking devoted to prepared meat. Web the history of charcuterie. Charcuterie comes from the french terms chair, which means flesh, and cuit, which means cooked. Web in france, preserved meats became known as charcuterie, from the compound french word “charcuite” (“chair” meaning “flesh” or “meat) and “cuit,” meaning “cooked.) over time, through a. But when we say charcuterie, we’re really referring to cured meats.
Web the history of charcuterie. Charcuterie comes from the french terms chair, which means flesh, and cuit, which means cooked. Web the history of charcuterie. From chair, 'flesh', and cuit, 'cooked') is a french term for a branch of cooking devoted to prepared meat. Web in france, preserved meats became known as charcuterie, from the compound french word “charcuite” (“chair” meaning “flesh” or “meat) and “cuit,” meaning “cooked.) over time, through a. But when we say charcuterie, we’re really referring to cured meats.
